Interior Planning
&Design
Social Affair
City Center
San Ramon, CA
About Social Affair Passions collide at Social-Affair, where guests are invited to indulge in high-quality wines, artisanal foods and beverages, and first-rate teas while relaxing in an atmosphere free of pretentiousness and snobbery. Welcoming you with a smile that ensures good vibes and great times, our guest care experts are committed to ensuring friendly, expert-level service that invites our guests back, again and again.
Saucy Asian
San Francisco, CA
Saucy Asian is a unique fast casual concept that is positioned in a ethnic rich and diverse global cuisine marketplace between mission and Castro in San Francisco. The Korean Street food concept appeals to a wide range of working professionals between the ages of 21 and 50. The Quick service with restaurant quality and feel. Even though it's in compostable containers, plating food, branding matches food and design.
Lite Bite
San Francisco, CA
In thinking through priorities, we realized that the logo needed to be incorporated into the design. Our clients pride themselves in providing healthy cuisine and their customers know they can expect their menu to be fresh with the most nutritious food available. As a result, the design needed to offer a display that would show the fresh ingredients they use in their cooking and pay homage to the local farmers that they work with. The overall concept was to promote what they are all about, healthy eating, is brilliant.
Monti's
Santa Rosa, CA
Monti's is proud to serve a diverse array of small and large plates, showcasing fresh local meats and seasonal produce. Their extensive selection of wines perfectly complements your meal, and our full bar is ready craft your favorite cocktails. The dining experience extends onto a beautiful and inviting patio, where great food and company come together.
AINA KAUA’I
Kapaa, Hawaii
This renovated single building restaurant is a Japanese specialty restaurant in Kapaa, Hawaii. Their concept is curated with the freshest ingredients from local farms and the use of regional materials.
